Monday, January 30, 2012

Recipe: Gluten Free Pizza

Pizza is one of my favorite foods (and vegetable now?) and I've been looking for a gluten free recipe to try. My best friend Katie tried out this recipe and loved it so she passed it along to me.

Ingredients

1 cup cooked, riced cauliflower
1 egg
1 cup mozzarella cheese
1/2 tsp fennel
1 tsp oregano
2 tsp parsley
toppings
extra mozzarella for topping

Directions

Preheat oven to 450 degrees Farenheit.

Spray a cookie sheet with non-stick spray.

In a medium bowl, combine cauliflower, egg and mozzarella. Press evenly on the pan. Sprinkle evenly with fennel, oregano and parsley.

Bake at 450 degrees for 12-15 minutes (15-20 minutes if you double the recipe).

Remove the pan from the oven. To the crust, add sauce, then toppings and cheese.

Place under a broiler (grill for the Europeans) at high heat just until cheese is melted


1 comment:

  1. Teddy pizza! I wonder if he's had this recipe?

    ReplyDelete